Hawthorn Grill is one of Summerlin’s upscale dining hotspots, perfectly reflecting the refined image of the JW Marriott. Nestled inside the Rampart Casino on Rampart Blvd and Summerlin Parkway, it’s a popular destination for locals and off-strip conventioneers alike, conveniently near Tivoli Village shops and other eateries.

Happy Hour runs from 4–6 PM and sets the stage for an exceptional experience. The ambiance is with American classic steakhouse, with bar area ideal for after-work or pre-dinner drinks, a cozy dining room for family dinners or intimate dates, and an expansive outdoor patio. The patio, one of the best in the area, overlooks a serene Zen garden and river walk—perfect for a relaxing stroll after your meal.

During my visit, I opted for an Orange Mule, a delightful twist on the traditional lime-based mule. Its vibrant, citrus-forward flavor paired superbly with the glazed wings I ordered—five perfectly cooked and glazed wings that didn’t disappoint. Although I typically prefer an Old Fashioned, the Orange Mule’s refreshing taste, combined with a complimentary bottomless bowl of popcorn, made for a memorable Happy Hour offering.

The service was top-notch, with Byrd, the bartender, impressing with his extensive knowledge of whisky flavors despite not being a drinker himself. Although the cell signal was weak, free WiFi helped me stay connected as I enjoyed the vibrant atmosphere.

Hank’s Fine Steaks & Martini Bar has a reputation as one of the most popular upscale dining venues off the Strip and in Henderson and Green Valley, and it’s easy to see why. While the website lists Happy Hour as starting at 4 PM, in reality, it begins at 3:30 PM daily and runs until 7 PM. You’ll want to arrive on time—despite a large bar area with plenty of table seating, it fills up quickly.

Known for its fine dining steaks, Hank’s also impresses with its stylish ambience. Dinners here are remarkable, making it a great spot for date nights—especially when the fireplace in the dining area is lit. Tonight, however, my focus was on the Happy Hour itself, and Hank’s didn’t disappoint.

The star of the show is the martini menu, arguably one of the best in Las Vegas. During Happy Hour, martinis are half-priced, bringing them down to roughly $8–$10 each. I tried the cucumber martini, which truly tasted like biting into a freshly cut cucumber—refreshing and memorable. I’m tempted to recreate these martinis at home for my next gathering.

By contrast, the Happy Hour food menu is more limited. Surprisingly, there’s only one steak option—the Wagyu Sliders—despite this being a renowned steakhouse. I ventured away from red meat and sampled the Scallop Crudo instead, which arrived as four scallop “patties” draped in a sauce of pimentón, agrumato, and orange supreme. I might not fully understand the sauce’s ingredients, but it certainly added a vibrant, tangy twist that complemented the scallops beautifully.

At opening, the bartenders were busy handling a surge of drink orders, so my food request took a moment to place. Once ordered, though, it arrived quickly, and it was well worth any brief wait. If you’re seeking a lively Happy Hour spot with top-tier martinis and a convivial atmosphere, Hank’s Fine Steaks & Martini Bar should be on your list.