Borracha Mexican Cantina offers a lively and casual setting on the casino floor. Their Happy Hour, running 4–6 PM weekdays, features a concise but popular menu. Just two prices; For $8, you can choose among sliders, street tacos, nachos, wings, and the must-try Taquitos—all classic comfort foods with a Mexican twist. Meanwhile, the $9 drink menu includes house margaritas, well cocktails, and house wine, making it easy to find a go-to beverage without breaking the bank.

Borracha offers free chips and salsa, even during Happy Hour. The serving is generous, and the salsa offers a tangy kick that pairs well with the bar snacks and drinks. Nikki, the friendly and informative bartender, recommended the house margarita and the Taquitos, explaining that they’re both favorites among regulars. The margarita was smooth and balanced—not too tart—and the Taquitos were indeed a highlight: freshly rolled, not overly dense, and packed with flavor. Best Taquitos ever!

The bar itself provides plenty of seating, some with poker machines for those who enjoy a little gaming, and others without, which is refreshing if you prefer not to enjoy their meal and cocktail over a video poker machine. Service is also very quick—no waiting around for a refill or a fresh basket of chips. There are plenty of TVs for sports fans, so you can easily catch a game while you sip your drink.

Once you’ve polished off your Taquitos, consider dipping your leftover Taquito guacamole with the complimentary chips and salsa—it’s a nice, resourceful way to enjoy every last bite. Overall, Borracha offers a laid-back atmosphere, great drink specials, and crowd-pleasing bites, making it a solid choice for an escape from the casino action.

Bottiglia Cucina & Enoteca exudes a mid-priced upscale charm, marked by a light, flowery décor that’s both refreshing and undeniably feminine. The walls are adorned with red flowers, the furnishings are bright white, and the seats boast vivid red cushions, creating a space that feels like a whimsical garden retreat. This airy ambience extends to the marvelous outdoor patio, perfect for soaking up the sunshine—or cooling off under the stars—while enjoying a drink or a meal.

Inside, lots of TVs allow you to catch the big game without detracting from the restaurant’s refined character. The Happy Hour, served at the bar, features $9 beverages across the board, including house wines, well drinks, and six specialty cocktails. I tried the Endless Summer, an undeniably popular vodka-based choice served in a generously sized glass—perfect if you’re looking for a refreshingly long-lasting sip. Although a touch sweet for my personal taste, it was still an enjoyable cocktail that lived up to its name.

On the Happy Hour food menu, all dishes are $8, offering a range from salads to meatballs and Pizzettas. My selection, the Spicy Pizzetta Diavolo, was just right—flavorful but not too large, saving me from that all-too-familiar pizza coma. Service was exceptionally quick, with both drinks and food arriving promptly—no small feat during a bustling Happy Hour.

As a testament to Bottiglia’s popularity, I unexpectedly ran into an old acquaintance, Gloria (a discerning food critic), which I consider a solid endorsement of the restaurant’s quality. However, if your aim is to socialize, note that each corner of the bar has a large pole that can block your view. Sit towards the center of the bar for the best line of sight and ease of conversation.

Overall, Bottiglia Cucina & Enoteca is a charming alternative to some of the heavier Happy Hour spots around town—a place where you can enjoy a delicate atmosphere, vibrant cocktails, and a dash of good luck in who you might run into. Bottiglia Cucina is a light and bright alternative to their neighbor Hank’s Steakhouse.

The Cheesecake Factory may be best known for its family-friendly ambiance and extensive menu, but don’t sleep on its Happy Hour, served 4–6pm Monday through Friday. In Las Vegas alone, there are four convenient locations—Boca Park, Green Valley Ranch, Caesars Forum Shops, and the North Premium Outlets—but I opted for the Boca Park spot this time around. The parking lot at Boca Park can be a bit hectic, yet once inside, the welcoming environment and vast menu easily justify the minor hassle of finding a spot.

Despite its reputation as a go-to destination for families, the Cheesecake Factory’s Happy Hour is surprisingly appealing. The bar stools might be a bit stiff, but the bar area itself offers plenty of seating, and there’s also a nice outdoor patio if you prefer to dine al fresco. Happy Hour choices are available only in the bar area though. One small caveat for sports fans: you’ll only find one small TV, so it’s not exactly a sports bar.

Where the Cheesecake Factory really shines is in its wide-ranging Happy Hour food offerings. At $9 or $10, you can choose from a generous variety of items—a standout for me was the Thai Chili Shrimp, which comes in a large portion (tails removed for easy eating) and a touch of sweet heat. Meanwhile, the $8.50 Long Island Ice Tea offers a solid value for those craving a classic cocktail. In typical Cheesecake Factory fashion, you’ll find calorie counts listed on the menu, which can help you stay mindful if you’re counting. And don’t forget the complimentary bread and butter—a comforting staple that’s part of the experience.

Although the massive placemats felt a bit clunky, I understand their practicality in such a high-traffic, family-focused environment. All in all, the Cheesecake Factory’s Happy Hour delivers a balance of affordability, variety, and convenience. The next time I visit, I’ll make sure to arrive with a bigger appetite and a thirst for more of their vast menu—and perhaps save room for a slice of the famous cheesecake to top it all off.

Leoncito, located on the casino floor of the Red Rock Resort, brings an upscale modern Mexican twist to the vibrant hotel setting. You can enter from both the casino level and an outdoor entrance, which is handy if you’d like some fresh air before diving into the buzz of the gaming area. Inside, you’ll find a sleek, contemporary design that complements the classic Mexican fare and signature cocktails on the menu. Their liquor selection goes beyond the basics, highlighting artisanal tequilas and mezcals for those looking to explore more refined agave-based spirits.

We’re here for Happy Hour, which runs 4–6 PM daily (though note they’re closed Tuesdays and Wednesdays). The deal is only offered at the bar, and it’s unclear if the outdoor patio is included—check in advance if alfresco sipping is your preference. Regardless, ordering off the Happy Hour menu is straightforward. All tacos are $5 each, letting you mix and match between Chicken, Beef, and Shrimp options. If you’re craving a bit more variety, the $10 menu has Quesadillas, Tostadas, and Fundido. Even better, you can pair your food with a $10 Margarita, a classic staple that lives up to Leoncito’s modern Mexican theme.

A strong point of Leoncito is the staff, who prove both attentive and quick to serve. Don’t be surprised if your food and drinks arrive sooner than expected—a welcome perk in the hustle of a casino environment. Whether you’re taking a break from the slot machines or just seeking a laid-back spot for after-work relaxation, the vibe strikes a balance between lively and sophisticated.

All in all, Leoncito at Red Rock Resort offers a memorable Happy Hour experience, thanks to its authentic flavors, artisanal spirits, and efficient service. The tacos and margaritas are a must-try, and while the menu may be compact, it packs plenty of flavor in every bite. If you’re a fan of modern Mexican cuisine—or simply love discovering new Happy Hour gems—Leoncito belongs on your list.

Tipping during happy hour should be simple, but a few key tips can help ensure you tip fairly and accurately. The standard tip is 20% of the bill, though I often round up or down for an even dollar amount of the total—that’s just my Engineer’s precise nature at work. To easily calculate a 20% tip, move the decimal point one spot to the left on the total and double it. For example, a $50 total becomes $5.00 (after moving the decimal), then doubled to $10.00 for the tip.

Be wary of establishments that provide “suggested tip amounts” on your receipt. These are often incorrect—sometimes including sales tax (which shouldn’t be tipped on) or using faulty math. Always calculate the tip yourself to avoid overpaying.

Happy hour prices can make standard tipping seem too low for the service provided. At Echo & Rig, for instance, two cocktails and two hotdogs cost just $12. A 20% tip would only be $2.40, which didn’t feel fair considering the excellent service and space I occupied at the bar. Instead, I tipped $6—still a bargain for the overall experience.

In Las Vegas, always check the bill for added fees. Some venues, like Blue Martini, include a 20% gratuity (sometimes even on the taxed total) automatically, then present another receipt with space for an additional tip. This practice can be misleading, so make sure you’re not tipping twice unless you truly feel it’s deserved.

Ultimately, tipping is your choice, based on the service you received. While the standard is 20%, you can tip more or less depending on your experience. Good tipping practice ensures you reward great service while retaining control over how much you choose to leave—it’s your decision, not the establishments.

Cornerstone Steakhouse, tucked in the far corner of the Gold Coast Casino, greets visitors with a variety of placards advertising its appealing deals, from birthday specials to weekend brunch and chef’s featured choices. This cozy yet upscale venue offers a relaxed, refined atmosphere just minutes from the Strip, making it a great alternative to the usual Las Vegas crowd.

One of Cornerstone’s highlights is their daily happy hour, held from 4-6 PM Wednesday through Sunday. Their drink menu focuses on Prohibition-themed cocktails—mainly whiskey and martinis—each priced at $11. The Barrel-Aged Old Fashioned is a standout, aged in-house for 40 days, giving it a rich, smooth flavor that whiskey enthusiasts will love. Another favorite is the Bourbon Blush, a lighter whiskey option with a fruity twist.

For martini fans, Cornerstone doesn’t disappoint, with dessert-inspired options like the Chocolate Covered Cherry Martini and the Creamsicle Martini. These cocktails are sweet, indulgent, and deliciously nostalgic, making them fun choices for those looking for something unique.

The happy hour food menu is also impressive. I tried the Shanghai Calamari for $12, and it was crispy, well-seasoned, and perfectly cooked. The Tempura Shrimp at $11 was equally satisfying, with a nice crunch that complemented the cocktails. Both dishes felt like excellent value for the quality and portion sizes.

The bar area, open to the main casino floor, is both inviting and upscale, with attentive service that enhances the experience. The setup allows you to enjoy a lively atmosphere without overwhelming noise.

Overall, Cornerstone delivers a quality near-Strip experience with great drinks, delicious food, and a sophisticated yet comfortable setting. It’s an ideal spot for a classy happy hour without the typical congestion of the Las Vegas Strip.

Tucked away in the Evora building on the northwest corner, Basilico Ristorante Italiano can be a bit tricky to find on your first visit. But once discovered, it offers a modern and inviting atmosphere that makes the search worth it. On a Thursday afternoon during happy hour, it wasn’t particularly busy, but I was told the place fills up as the evening progresses.

The restaurant boasts a nice open-air reflective pool next to the patio seating, which creates a serene and enjoyable outdoor dining experience. The setting is clean, sleek, and modern, with a wall that opens up to the bar, creating an open-air vibe. Sunshades effectively shield the space from the bright western sun as it sets, adding to the comfort.

Curious about the most popular items on the happy hour menu, I asked the bartender for recommendations. I started with the Fiore Di Fiamma, a vodka and elderflower martini served with a beautiful edible flower. Not only was it visually appealing, but it was also tasty and refreshing—and at $9 during happy hour (regularly $16), it felt like a great deal.

For food, I ordered the Cavatelli pasta with sausage ragu. Priced at $15, it was flavorful but the portion was small, leaving me wanting more. To satisfy my hunger, I followed up with the Pizza Margherita, which was large, delicious, and more than made up for the light pasta dish. The pizza’s crust was perfectly cooked, and the fresh ingredients elevated it beyond the usual margherita pizza.

I couldn’t resist trying another cocktail, so I opted for the Fuma E Spezie, a mezcal and aperitif cocktail served with a large clear ice cube. I love cocktails with high-quality ice, and this drink was not only beautifully presented but also smoky and spicy, a perfect pairing for the food.

If you visit later in the week, you’ll be treated to live music on Thursday, Friday, and Saturday after happy hour, adding another layer of ambiance to the already inviting setting.

Overall, Basilico offers a stylish, modern setting with tasty cocktails and a mix of smaller and more filling food options. While the Cavatelli left me a bit hungry, the Margherita pizza and exceptional cocktails more than made up for it. For those seeking an upscale yet relaxing spot for happy hour, Basilico is definitely worth checking out.

Nicco’s Prime Cuts & Fresh Fish, located within the Durango Casino Resort, now offers a delightful upscale happy hour called Golden Hour, running from 4-6 PM Sunday through Thursday. This new addition is a pleasant surprise, as previously, the only happy hour option in the casino was at The George or in the food court. Golden Hour has been around for about a month, and I hope it’s here to stay rather than just an experiment—it’s the perfect way to enjoy Nicco’s quality dishes and cocktails without a full dinner commitment.

For drinks, I chose the Spicy Paloma, a refreshing and unique cocktail that brought just the right amount of heat. It’s the most popular cocktail on the Golden Hour menu, and it’s easy to see why. The balance of flavors made it a memorable choice, especially on a warm evening. For food, I opted for the chef’s ceviche, which was so fresh and flavorful that it disappeared all too soon. While Prime Rib Poutine and Frito Misto are also popular items, the ceviche was a light yet satisfying option, complementing the cocktail perfectly.

Golden Hour also features a lovely outdoor patio, providing a serene spot to relax and enjoy the upscale atmosphere. The patio wasn’t very busy during my visit, but it adds to the charm, making it feel like a hidden gem within the casino resort.

The $28 for a cocktail and ceviche felt like a reasonable price, given the refined setting. While it’s not the lowest happy hour pricing in town, it’s fair considering Nicco’s upscale ambiance and quality offerings.

Overall, Golden Hour at Nicco’s Prime Cuts & Fresh Fish is a great way to sample the restaurant’s offerings. With inventive cocktails, delicious dishes, and a serene outdoor patio, it’s a refreshing addition to the Durango Casino Resort’s dining options. Hopefully, Golden Hour becomes a permanent fixture, as it’s a sophisticated option worth revisiting.

When is a happy hour not a happy hour? Apparently, when Cadillac Mexican Kitchen’s website says they have one, only for it to be cancelled weeks before my visit. Upon pointing out the error, the happy hour listing was promptly removed from the website, leaving a somewhat disappointing experience for those hoping to enjoy discounted drinks and food. It feels like the restaurant is run more by MBAs focused on numbers than on creating the intangibles that contribute to a genuinely pleasant guest experience.

It’s unfortunate, too, because Cadillac Mexican Kitchen occupies a prime location between the parking garage and the pool—a high-traffic area. With a happy hour and some strategic signage, this spot could easily pack in guests when other restaurants nearby are empty. The absence of a happy hour feels like a missed opportunity.

That being said, the food and drinks themselves are quite good. I sampled the Cadillac Vegas Tea, a Mexican take on a Long Island Iced Tea, and my table enjoyed the Prickly Pear Margarita, a flavorful twist on the classic margarita. The appetizers were solid, with generous portions of Chips and Salsa served with guacamole and queso dip, followed by Chicken Quesadillas, which were filling and delicious.

Beyond what was once a happy hour, the experience was pleasant. The restaurant’s location across from the pool makes for great people-watching, and the abundance of TVs creates an ideal setting for enjoying live sports. However, parking at the Golden Nugget detracts from the experience. The $25 fee requires navigating a clunky smartphone system at the garage elevator exits, and a poor cell connection can complicate the process. The surprise 99-cent fee for using the system and the subsequent email prompts from Parking.com asking for a rating add to the frustration.

While Cadillac Mexican Kitchen offers good food and drinks, the absence of happy hour and the cumbersome parking experience make the visit less enjoyable than it could be. At the Golden Nugget, if you’re seeking a happy hour, you’ll have to head over to the Chart House instead.

Ambiance: Fleming’s Steakhouse on West Charleston has recently entered the happy hour scene, introducing what they call “Social Hour.” Running from 4 PM to 6 PM every day of the week, this new offering brings a touch of elegance and refinement to the happy hour landscape in Summerlin. The atmosphere at this Fleming’s location is typically quiet, with a subdued bar scene that makes it an excellent choice for those seeking a more intimate and relaxed environment. The bar area is complemented by ample seating around tables, making it a great spot to meet up with friends or take a date. The quiet, personable ambiance adds to the overall appeal, creating an inviting space that feels both exclusive and welcoming.

Happy Hour Offerings:

• Time: 4 PM – 6 PM, daily
• Drinks: The cocktail menu during Social Hour features several tempting options, but the standout for me was the Time is Honey cocktail. This drink is a delightful cross between a Manhattan and an Old Fashioned, offering a perfect blend of sweetness and depth. It’s a sophisticated choice that pairs well with the refined atmosphere of Fleming’s.

Menu Highlights:

• Time is Honey Cocktail: This cocktail is a highlight of the Social Hour menu. With its rich flavors that strike a balance between a Manhattan and an Old Fashioned, it’s a drink that appeals to those who appreciate classic cocktails with a twist. The drink was not only well-crafted but also perfectly suited to the elegant setting of Fleming’s.
• Charcuterie n Cheese Plate: For my food selection, I opted for the Charcuterie n Cheese Plate, which was nothing short of amazing. The plate was beautifully presented and generously portioned, offering a variety of flavors and textures that completely filled me up. It’s a great option for those looking to indulge in something savory and satisfying during happy hour.

Experience:

• Service: The bar staff at Fleming’s is exceptionally polite and professional, adding to the upscale experience. Their attentive service ensures that you feel well taken care of, whether you’re enjoying a quiet drink alone or catching up with friends.
• Ambiance: The quiet and refined atmosphere at Fleming’s makes it a standout choice among happy hour spots in Summerlin. It’s the kind of place where you can have a conversation without shouting, making it perfect for more personal or intimate gatherings. The ample seating around the bar area further enhances the experience, offering a comfortable and inviting space to relax.

Room for Improvement:

• Longevity of Happy Hour: While the Social Hour at Fleming’s is a fantastic addition to the local happy hour scene, it feels like an experiment that may not last. There’s a sense of urgency in hoping that more patrons will discover and appreciate this hidden gem, ensuring that the happy hour offerings remain a permanent fixture. With such great food and drink options, it’s easy to wish for more foot traffic to keep this elegant happy hour alive.

Final Thoughts: Fleming’s Steakhouse on West Charleston is a welcome newcomer to the Summerlin happy hour scene, offering a refined and elegant experience that stands out from the typical bar crowds. The Time is Honey cocktail and Charcuterie n Cheese Plate are just two examples of the high-quality offerings available during their Social Hour. The quiet, sophisticated ambiance and professional service make it an excellent spot for meeting up with friends or enjoying a peaceful date night. However, given the experimental nature of this happy hour, it leaves you hoping that more people will discover and support it, ensuring that this exceptional Social Hour becomes a lasting tradition. If you’re looking for a more refined happy hour experience in Summerlin, Fleming’s is definitely worth a visit.